…well, more like pizza bread! It was very nice and so easy!

Ingredients for one mini pizza

One ‘Forte Sempre Pronto’ foccacia with tomato and olives (from Asda)

2 tablespoons passata

A few sliced olives

Fresh basil

2ish tablespoons vegan cheese, grated

How to?

1. Pre-heat the oven to 200’c. Open your foccacia up. It looks like this:

2. Pop all your toppings on

3. Cook until golden.

4. Nom!